| Belt type | Material | Temperature range | Working load(max.) | Weight | Backflex radius(min.) | |
| Dry (℃) | Wet (℃) | N/m (21℃) | kg/m2 | mm | ||
| L-SNB RIB | POM | 4 to 80 | 4 to 65 | 55000 | 14.8 | 140 |
| PP | 5 to 105 | 5 to 105 | 29000 | 9.8 | ||
Food Industry: Meat (beef & pork), Poultry, Sea Food, Bakery, Snack Food (pretzels, potato chips, tortilla chips), Fruit & vegetables Non-food Industry: Automotive, Tire manufacturing, Packaging, Printing/Paper, Postal, Corrugates cardboard, Can manufacturing, PET manufacturing and Textile
Eliminates product transfer and tipping problems. The fingers extend between the belt’s ribs allowing a smooth continuation of the product flow as the belt engages its sprockets. |
| A | E | F | G | H | I | J | K | L | M | N | O |
| mm | 2.5 | 152.1 | 102.0 | 12.3 | 11.0 | 82.0 | 116.0 | 194.5 | 31.5 | 144.0 | 23.5 | 65.0 |
| inch | 0.1 | 5.99 | 4.2 | 0.48 | 0.43 | 3.22 | 4.57 | 7.66 | 1.24 | 5.67 | 0.93 | 2.56 |
For plastic belt: L-SNB RIB. | Sprocket type | Number of teeth | Pitch diameter | Outside diameter | Bore |
| H (mm) | C (mm) | DF (mm) | ||
| 1-LSNB-10-40x40 | 10 | 165.0 | 164.0 | □40x40 |
| 1-LSNB-10-50x50 | □50x50 | |||
| 1-LSNB-10-60x60 | □60x60 | |||
| 1-LSNB-12-20 | 12 | 197.0 | 198.0 | Φ20 |
| 1-LSNB-12-65x65 | □65x65 | |||
| 1-LSNB-13-20 | 13 | 213.1 | 214.5 | Φ20 |
| 1-LSNB-13-90x90 | □90x90 | |||
| 1-LSNB-16-20 | 16 | 261.4 | 262.5 | Φ20 |
| 1-LSNB-16-90x90 | □90x90 |
